Credit Hours: 3
This course provides students in the health care professions with basic business and entrepreneurial skills. Topics covered include: cost, budgeting, and marketing. Students cover basic business theory, making case study applications. Emphasis is placed on quantitative and qualitative decision-making. The course also examines current business trends within the health care industry including deregulation, reimbursement systems, fee-for-service providers, and entrepreneurial opportunities.
|Term||Section - Professor||Day(s)||Times|
|Spring 2014 (ASAP)||NS014 - Cindy Stevens||W||5:00 PM - 9:00 PM||Books|
|Spring 2014 (ASAP)||NS016 - Mark Ambrose||T||5:00 PM - 9:00 PM||Books|
|Spring 2014 (ASAP)||NS017 - Helen Clancy||W||5:00 PM - 9:00 PM||Books|
|Spring 2014 (ASAP)||NS019 - Rochelle Eggleton||R||5:00 PM - 9:00 PM||Books|
|Spring 2014 (ASAP)||NS020 - Kathy Wydra||W||5:00 PM - 9:00 PM||Books|
Consult the Keuka College Course Catalog for additional information and to view other courses.